Yes, I Can

Preserving the Art of Home Canning

Welcome

 

Yes, I Can will give you the confidence you need to preserve seasonally available, home or locally-grown produce.

 

Using only USDA-approved canning methods, Yes, I Can will remove the intimidation from home preserving by providing in-depth, hands-on workshops.

 

Yes, I Can preserves the art of home canning by utilizing current and contemporary recipes that fit today's lifestyles.  All recipes are prepared in small, quality-focused batches using only the finest ingredients.  The produce is picked at peak perfection and generally preserved within a few short hours.  The freshness of each ingredient is disinctly noticeable in every bite.

 

Based in Mickleton, New Jersey, Yes, I Can strives to support local South Jersey agriculture by picking, or purchasing, only seasonally available produce.

 

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